A Whiskey Sour is a wonderfully tart cocktail with a smoothness from the Ms. Betters Miraculous Foamer and a touch of spice from a dash of Angostura Bitters.
Your Cocktail: Rebel Yell Bourbon - Freshly Squeezed Lime juice - Agave Syrup - Ms Betters Miraculous Foamer (in place of egg white).
1. Empty the little bags from your shaker
2. Snip the side of the bag with the Whiskey, juice and Agave Syrup and carefully pour it into your shaker.
3. Add enough very cold ice to fill about 1/3 of the shaker
4. Put the top and lid back on the shaker and hold firmly - shake for about 20 seconds
5. Pour through the built-in strainer into an ice-filled glass.
6. Enjoy x